Are you acurrentundergraduate student who is passionate about diversity,equityand inclusion?Are you looking for aPackaging Co-Op for thefall of 2025?Ifyou'vegot an appetite for an exciting career, apply now for Nestle's 2024virtual Diversity Leadership Symposium(DLS)!It'sa three day,professional development and hiring event, taking place fromAugust13-15, 2024, for college students of diverse backgrounds!If selected toparticipatein thesymposium, you will learn about Nestle's winning culture,networkwith peers & current Nestle employees, andinterview for our Fall 2025 Nestle Packaging Co-Op!
What to expect from the 2024 Diversity Leadership Symposium:
You know us as the food and beverage company behind a lot of your favorites like Stouffer's, Nesquik, Toll House, Lean Cuisine, and DiGiorno, as well as new discoveries like Sweet Earth and Essentia Water. Across our organization, we're building a workplace where collaboration is essential, courage is rewarded, speed is encouraged, and agility is the norm to delight our consumers every single day!
Let's challenge the status quo and be better tomorrow than we are today. Here at Nestle, you are empowered to become a student of the business and deliver the best to our consumers and your peers. We're inviting forward-thinking and courageous future leaders to embrace an entrepreneurial mindset and start their journey of growth!
If you're a current undergraduate or graduate student eager to make an impact on an enormous scale, take strides into greatness and pursue your career with Nestle USA.
What to expect for the 2024 Nestle USA Product Development (TAG) Internship:
At Nestle, we offer a paid summer internship in our Technical Applications Group. Our product development team leads all aspects of the entire development process, from design to manufacturing. Students are given real-life responsibilities through involvement in various activities, initiatives and the chance to lead their own projects. The projects will vary in complexity and provide good exposure to a wide range of activities performed by our product developers.
We give students the opportunity to assist in the development and industrialization of new or reformulated products, quality improvements and cost optimization. These individuals will provide technical assistance to various internal departments to support business goals and will interact with Nestle factory staff, internal customers as well as external vendors. In addition, there may be opportunities for factory visits, factory or pilot plant testing, protocol development, cooking with our culinary team, and vendor presentations.
This program is designed to develop future professionals for our Technical Applications Group. We are looking for individuals with the right mix of talent and enthusiasm with shown leadership skills, strong analytical and communication skills and the ability to work in a team setting.
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